Bioleft's webinar series begins with tomatoes
Introducing Bioleft’s series of technical webinars, designed to support different types of stakeholders with knowledge. We begin with one of […]
Read moreIntroducing Bioleft’s series of technical webinars, designed to support different types of stakeholders with knowledge. We begin with one of […]
Read moreNative and creole seeds are the heritage of the peoples, but current regulatory frameworks threaten this heritage. The SemillAR program […]
Read moreOn February 17, the ESRC STEPS Centre launched a series of virtual dialogues on methodologies, exploring the theme of ‘Challenging […]
Read moreOn January 29 we had a working meeting with the MASIPAG team, a Philippine network that brings together 30,000 farmers. […]
Read moreThe construction of Bioleft continues through the artisanal weaving of articulations and community ties. On Monday, December 14, a while […]
Read moreGOSSI, Global Coalition of Open Source Seed Initiatives, launches its website, with information about GOSSI’s mission and its member organizations. […]
Read moreA new open corn variety Bioleft is being developed, generated from the exchanges and synergies of two producer-breeders of our […]
Read moreOn October 20, Bioleft participated in the global summit of the Creative Commons organization, #CCSummit, with a talk on the […]
Read moreOn October 13, Patrick Van Zwanenberg participated for Bioleft in the international webinar Collaborative and Open Crop Breeding: Challenges and […]
Read moreEn un trabajo colectivo, mejoradorxs y productorxs acordaron que el sabor es un objetivo primordial en el mejoramiento de tomates.
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