Bioleft again at MediaLab Prado: open seeds and sustainable textiles
Yesterday, our colleague Almendra Cremaschi shared the Bioleft project in the framework of a series of talks organized by the […]
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Bioleft is again elected by the Conservation, Food and Health Foundation
For the third year in a row, Bioleft has won the support of the Conservation, Food and Health Foundation. Thanks […]
Read moreKnowledge exchange between maize producers-breeders
On Tuesday, May 18, we held a virtual meeting with Milton Vélez, producer and plant breeder from the Province of […]
Read moreNon-GMO maize participatory evaluation for organic and agroecological productions (2019-2020)
During the 2019-2020 summer campaign, Enrico Cresta, a maize producer and breeder who is a member of Bioleft and the […]
Read moreCreole tomato: conclusions of the participatory evaluation
On Monday, May 10th, we held a closing and conclusions meeting of the participatory evaluation trial of creole tomatoes carried […]
Read moreWebinar: The Future of Seeds in the UN Food Systems Summit
As members of GOSSI (the Global Coalition of Open Source Seed Initiatives), from Bioleft we invite you to participate in […]
Read moreBioleft and SemillAR held the first Workshop on Participatory Improvement and Digital Technologies
Bioleft’s network continues to grow. Last Tuesday, April 21st, we held the first Workshop on Participatory Improvement and Digital Technologies […]
Read moreApril 22nd, Earth day: entry into force of the Escazú Agreement
In 1969, in an American context in which discontent with environmental problems was increasing, the senator from Wisconsin, Gaylord Nelson […]
Read morePractical Manual on the Right to Seeds in Europe
The new Practical Manual on the Right to Seeds in Europe focuses on the steps that the European Union (EU) and the […]
Read moreSeed as a commons: latin american experiences
The team of Laboratorio Nacional de Ciencias de la Sostenibilidad – Lancis, Instituto de Ecología de la Universidad Nacional Autónoma […]
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